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WELCOME!

This site is dedicated to sharing what we have learned with you! Enjoy our tutorials, and if you have a question please feel free to ask! I know one of our sugar enthusiasts will either know or try to find the answer.
We all have something to share...and we all have something to learn!


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Nothing says Irish like Beautiful Lace

Nothing says Irish like Beautiful Lace
Click on photo for Earlene Moore's tutorial for beautiful fondant lace and have fun with your next cake!


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Monday, October 4, 2010

A "Stress-Free" approach for Stacking and Delivering Tiered Cakes!



Do you just dread cutting dowel and stacking tiered cakes....Do you hold your breath until your cake is safely delivered?
Well, now there is a product the help alleviate the headaches of stacking tiers and avoid shifting during delivery. Stress-free Cake Supports are true to their name! It takes the worry from shifting or sliding tiers! Arlene Haase is pictured here with her creation---the "Stress-free Cake Support System".

Here's how they work..

1. Instead of pushing in and cutting dowels, just center the stainless steel ring over the tier and make a slight impression to mark your spot.


2. Push a bamboo skewer into one impression to figure the depth of your cake.  

3. Mark the skewer and using a ruler, measure the depth.


4. Then use the plastic dowels closest to your depth. You can order them in any size. I have three different sizes.


5. Screw in the plastic legs to the stainless ring measuring to the the exact depth.


6. Then just center over the top of the cake and press in.


7. Pipe a line of buttercream over the ring and place the next tier on top of the ring.


Repeat the same process for the next tier, until your cake is stacked.


Not only does this system save time, but the energy of worrying about the stability of your tiered cake!


Now the cake is complete and ready for delivery....stress free!!




Click on this link for more information about using and ordering Stress-Free Cake Supports:
I recommend this support system for any tiered cake!
 Every cake decorator deserves the ease of Stress-Free Cake supports.


Tutorial by Jacque Benson
2010
All Rights Reserved

This material may not be republished or reproduced in any manner without the expressed permission of the author.

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The Tutorials This Week Were Generously Shared by

RHONDA CHRISTENSEN, EARLENE MOORE, BOBBIE NOTO, EDNA DE LA CRUZ & TONI BRANCATISANO

And to ALL of our Readers...

Above all, have fun and keep baking!

Think CHOCOLATE!

A Very Sweet Tutorial by Bobbie Noto

A Very Sweet Tutorial by Bobbie Noto
I was instantly in love when Bobbie Noto shared this cookie with SugarTeachers! She is an amazing talent. For instructions on how to create this adorable cookie, click on the photo and don't forget to subscribe to Bobbie's website!

Pillow Cake Tutorial by Toni Brancatisano

Pillow Cake Tutorial by Toni Brancatisano
How beautiful! A great tutorial shared byToni Brancatisano. Click on photo to see the tutorial!

Pistachio-Cardamom Cake

Pistachio-Cardamom Cake
Click on link for Edna De La Cruz's dee-lish cake recipe.

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