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This site is dedicated to sharing what we have learned with you! Enjoy our tutorials, and if you have a question please feel free to ask! I know one of our sugar enthusiasts will either know or try to find the answer. We all have something to share...and we all have something to learn!


Just in time for your Easter Celebration, an Easter Bunny with Sweet Treats!

Just in time for your Easter Celebration, an Easter Bunny with Sweet Treats!
Scroll down for step by step instructions!


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Monday, December 28, 2009

Simple Homemade Caramels



This is the easiest caramel recipe to make and the best tasting!!!  It can be used all year round and not just for the holidays! 



Here's what you need:

2 lbs. brown sugar
2 cups corn syrup
2 cups butter
2 cans sweetened condensed milk
2 dashes salt
1 teaspoon vanilla


In a large metal pot over medium heat, add corn syrup and brown sugar and stir until brown sugar is melted. Add butter and melt. Add sweetened condensed milk and salt. Cook and stir constantly until a candy thermometer reaches 245 to 250 degrees F. or soft ball stage.  You can also do the cold water check making sure it is at the soft ball stage. Remove from heat and add the vanilla. Pour into a 9"x13" pan that has been sprayed with butter Pam.

Let cool completely before removing from the pan

Cut into small squares and wrap in wax paper or decorative foils that you can buy at a cake or candy shop



Be sure to only make these for giving out and keep a little for yourself!!! I swear they will be in your mouth whenever you walk by them!!!!


Hope you enjoy them as much as we do!!! Let me know if you make them!!

Photography and Tutorial by Rhonda Christensen
2009 All Rights Reserved

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This Tutorial was generously contributed by

Jacque Benson
JellyMuffin.com graphics & Images

And to ALL of our Readers...

Think CHOCOLATE!

Sweet Feature of the Week

Sweet Feature of the Week
Sugarpaste Butterfly ---click on Photo for tutorial by Jacque Benson

Absolutely Amazing Artistry of Karolina Andreasvoa Gergelova

Absolutely Amazing Artistry of Karolina Andreasvoa Gergelova
This masterpiece was designed and created by Karolina Gergelova, owner of Karolina Cake Designer, in Devon, UK. Thank you, Karolina, for sharing your work of art with SugarTeachers!

Hey! Check out the Edible Artists Network

Hey! Check out the Edible Artists Network
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