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This site is dedicated to sharing what we have learned with you! Enjoy our tutorials, and if you have a question please feel free to ask! I know one of our sugar enthusiasts will either know or try to find the answer.
We all have something to share...and we all have something to learn!


Lady Bug, Lady Bug

Lady Bug, Lady Bug
Add a little fondant lady bug to your cake flowers in a few easy steps shared by Jacque Benson. Scroll down for tutorial.


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Tuesday, November 25, 2008

PIZZA CAKE


Bonnie Merchant tells just how she made this darling pizza cake!!



"This is my first "food" cake. A little girl who was turning 8 asked me to make it for her. It was a banana flavored yellow cake baked in a 3" deep round pan."


1. I colored buttercream with burgundy/red/orange coloring to make the sauce. I spread it to within 1.5" of the edge of the cake.

2. I melted white chocolate for the cheese.

3. The pepperonis were made from strawberry fruit-roll-ups.

4. I had some brown fondant left from another cake so I made tiny balls and pushed them together to make small mounds of sausage.

5. And the mushrooms were more of the brown fondant mixed with white fondant and cut with the edge of a large icing tip to form half moons. I brushed a little brown food coloring onto the mushrooms to give them that mushroom look.

6. I then iced the rest of the cake in a pale golden color... Building up the edges to make the pizza crust.


Pizza Anyone?
Bonnie Merchant 2008 all rights reserved
This material may not be republished or reproduced in any manner without the expressed permission of the author.

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This Tutorial was generously contributed by

Jacque Benson

glitter-graphics.com

Contributors

  • Jacque Benson
  • Rhonda Christensen
  • Denise Talbot
  • Diane Marks
  • Earlene Moore
  • Edna De La Cruz
  • Eleanor Heaphy
  • Glenda Galvez
  • Jennifer Dontz
  • Mame Recckio Wolfe
  • Mara Tirado
  • Samele Thorner
  • Sharon Zambito
  • Shirley Wilson
  • Sif Jensen
  • Toni Brancatisano
  • Brenda Donner
  • Jane Singleton
  • Bonnie Merchant

And to ALL of our Readers...

ENJOY EACH DAY!

Think CHOCOLATE!

Sweet Feature of the Week

Sweet Feature of the Week
Sugarpaste Butterfly ---click on Photo for tutorial by Jacque Benson

Snow White in Sugar by Yoogin Lee

Snow White in Sugar by Yoogin Lee
Fabulous Sugar Artistry by Yoogin Lee from South Korea. Yoojin is one of our Sugar Teacher Members. Click on the photo to see more of Yoogin's brilliant work.

Hey! Check out the Edible Artists Network

Hey! Check out the Edible Artists Network
Click on image to visit!
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