Mame's Chocolate Chip Pudding Cookies
Mame Recckio Wolfe
This recipe was the first one I ever received or made. It dates back to 1965.
I'm not sure who the originator is, but these are still the best.
Ingredients:
2-1/4 cups unsifted all-purpose flour
1 tsp. baking soda
1 cup butter, softened
1/4 cup granulated sugar
3/4 cup firmly packed brown sugar
1 pkg. [3.4 oz.] vanilla or chocolate instant pudding
1 tsp. vanilla
2 eggs
1 pkg. [12 oz.] Nestle Semi- Sweet chocolate chips
1 cup chopped nuts [walnuts]
Make sure that all ingredients are at room temperature
Mix flour with baking soda.
Combine butter, the sugars, pudding and vanilla in a large mixing bowl;
beat until smooth and creamy
Beat in eggs.
Gradually add flour mixture; then stir in chips and nuts
Batter will be stiff
Drop by rounded teaspoonful onto ungreased baking sheets,
about 2” apart…I only put 12 cookies per cookie sheet
Place cookie sheet in middle of oven
Bake one cookie sheet at a time
Bake at 375°F for 8 – 10 minutes…9 minutes works best for my oven.
Makes about 7-dozen cookies
Recipe Shared by Mame Recckio Wolfe
Photography by Jacque Benson
2010 all rights reserved
This material may not be republished or reproduced in any manner without the expressed permission of the author.
This material may not be republished or reproduced in any manner without the expressed permission of the author.